|We never use nitrates in
our sausage, ham, bacon,
frankfurters or kielbasa.
Shank bones by the pound
are a favorite for your
Enjoy the benefits of high
Omega-3 grass fed beef
with our flavorful and very
affordable ground beef by
Bred, born and raised on our farm, our cattle are
fed throughout the spring, summer and autumn on
grass and clover pastures, and fed and finished
during the winter on our own silage and hay.
Our cattle are raised without growth hormone
implants, digestive stimulants or antibiotics.
Everything they eat is produced at the farm.
We breed Angus, Hereford and Charolais cross
cows with Red Devon and British White bulls.
North Hollow Farm beef is lean, moist and delicious
and is available frozen, by the cut, or side. We
butcher locally and dry age our beef for two
In addition to the more traditional cuts and our
exceptional ground beef, we offer nitrate-free
franks and beef jerky. Our beef liver is a particular
favorite among our customers. Health conscious
meat eaters often stay away from beef livers
knowing that feedlot beef livers have a very high
level of toxicity. With North Hollow Farm beef
livers, toxicity is not a concern. Also, available are
small packages of hearts and tongues, and shank
bones by the pound.
|All images and content copyright 2008. North Hollow Farm.